お茶の間留学

In the Philippines, cooking delicious food is a true source of magic. Among all Filipino dishes, Lumpiang Shanghai shines as the star of our kitchen because of my mom, whether we're celebrating a special occasion or eating a simple family meal.

My mom's version is the best one for me. Imagine the crispiness of the golden-brown crust on the outside and the savory filling on the inside, packed with ground pork and vegetables like onions, garlic, and carrots. She uses her special touch to make this dish truly magical through wrapping each roll carefully to ensure it is properly packed and to achieve perfect crispiness.

This dish has become our symbol of togetherness in our home because of the dedication and skill of my mom. Her version of Lumpiang Shanghai represents more than just a recipe to us; it is the heart of our kitchen, for it can turn ordinary moments into extraordinary ones.